The word roll in translation from French means "roll up". It is a kind of biscuit cake. From eggs, sugar and flour bake a thin biscuit , smeared cream, jam or any other stuffing, fold the tube and cut into slices. Let's find out how to prepare sweet rolls with stuffing.
The recipe for a sweet roll with condensed milk
Ingredients:
- egg - 2 pieces;
- sugar - 1 item;
- flour - 1 item;
- soda;
- cocoa - 1 tbsp. a spoon;
- boiled condensed milk - 1 can;
- prunes - if desired.
Preparation
Now tell you how to make a sweet roll. So, first we prepare all the necessary products. To do this, combine cocoa with condensed milk and mix. Prunes are washed and poured with water. Separately, beat the egg mixer with sugar until a lush foam is formed. Continue to beat, pour soda and sifted flour. Now pour the dough onto a greased baking sheet, place it flat and bake a sweet roll in the oven until cooked in a hot oven.
Then we shift the biscuit to the parchment, quickly lubricate the condensed milk, lay out the prunes in random order, roll up the roll, wrap it in a towel and clean it down for a while in the refrigerator. After that, cut the delicacy in small pieces, sprinkle with sugar powder at will and serve on the table.
The recipe for a sweet lavash roll
Ingredients:
- lavash Armenian - 1 piece;
- cottage cheese - 200 g;
- egg - 1 piece;
- sugar - 3 tbsp. spoons;
- butter;
- vegetable oil.
For refueling:
- egg - 1 piece;
- sour cream - 200 g;
- strawberry jam - at will;
- sugar - to taste.
Preparation
To make a home sweet roll, take a pack of cottage cheese and lay out its bowl, add the egg and add sugar to taste. All thoroughly mix to a homogeneous consistency. On the table lay out a sheet of pita bread, grease it with vegetable oil, and on top in different places we spread a few plates of butter.
After that, evenly distribute the curd mass and gently turn the lavash into a roll. Next, we turn to the preparation of refueling: beat eggs with sugar, add sour cream and mix everything thoroughly. Oven pre-ignite, warm up to 200 degrees.
We lighten a small baking sheet with butter or vegetable oil, lay out our roll, and fill it gently and evenly with a dressing and send it to the oven for about 40 minutes. At the end of time, cut the ready sweet loaf from lavash into pieces, put them on a dish and water at will strawberry jam.
The recipe for a sweet roll with jam
Ingredients:
thick jam or jam - to taste.
For biscuit:
- sugar - 1 item;
- egg - 5 pcs .;
- flour - 1,5 tbsp.
Preparation
We offer one more option, how to make a sweet roll. Eggs are rubbed well with sugar and whisked with a mixer until lush. Then gradually we pour in the flour and gently mix it in circular motions from the top to the bottom. Preheated oven to 200 degrees. We cover the baking tray with baking paper, lubricate it with oil and pour out our dough onto it, spreading it evenly over the entire surface. Now we remove the pan in a hot oven and bake until ready.
Next, carefully shift the hot biscuit to a linen towel, sprinkled with sugar, remove the parchment, and turn the cake into a roll. After that, put it aside for complete cooling, then turn around, remove the towel, spread the sponge cake with thick jam and wrap again. From above decorate the dessert at your request and remove the treat for the whole night in the fridge.