Now we will enjoy the sweet tooth and tell you how to make cookies from cottage cheese. Such baking is not only tasty, but also useful. This delicacy will be eaten with pleasure and children, which are sometimes very difficult to force to eat cottage cheese .
Recipe for cookies from cottage cheese "Triangles"
Ingredients:
- cottage cheese - 200 g;
- sugar - 5 tbsp. spoons;
- butter - 100 g;
- baking powder - 0,5 tsp;
- flour - 150 g;
- salt - pinch.
Preparation
Razirayem cottage cheese with the addition of 1 tablespoon of sugar and a pinch of salt. Add the melted butter and mix. Then we pour the flour mixed with the baking powder and mix the dough. We form a ball from it and send it to the refrigerator for 2 hours.
After that, take out the dough and divide into 12 parts, which also roll into balls. Then each ball is turned into a flat round cake with a thickness of about 7-10 mm. We dip one side of it into sugar, then add it in half and again dip it into sugar. Again, add up in half - the result is a triangle. One side is again dipped in sugar, and put it on a baking sheet. At a temperature of 200 degrees, bake in the oven for about 20-25 minutes.
The recipe for oatmeal cookies with cottage cheese
Ingredients:
- oats flakes - 1 glass;
- cottage cheese - 230 g;
- banana - 1 piece;
- honey - 2 tbsp. spoons;
- Butter - 50 g.
Preparation
We clean the banana and use a fork to turn the pulp into puree. To it we add cottage cheese and by means of a blender or a mixer we transform all into a homogeneous mass. On the coffee grinder, grind the oat flakes into flour. We connect it with the curd-banana mass, add honey and melted butter. Knead the dough - it should remain sticky. We cover the container with the test film and put it in the refrigerator for about 1 hour. After that, the dough is removed and moistened with water hands form a round cookie. If the dough still continues to stick, you can add a tablespoon of wheat flour. We shift the workpieces to a baking tray, lubricated with oil, and at a temperature of 180 degrees bake for 25-30 minutes.
Recipe shortbread cookie with cottage cheese
Ingredients:
- flour - 1 glass;
- cottage cheese - 200 g;
- sugar - 100 g;
- jam - 3 tbsp. spoons;
- butter - 100 g;
- egg yolk - 1 piece;
- soda - 0,5 tsp.
- lemon peel.
Preparation
Flour chopped with butter, add sugar, soda, cottage cheese, egg yolk, salt and grated on a fine grated rind of one lemon. We mix everything thoroughly. We must get out a steep short pastry, form a ball from it and leave the minutes for 10. We roll out a layer about 1 cm thick from the dough. With the help of the figures, we cut the biscuit pieces. We spread them on a baking sheet, greased with vegetable oil. At a temperature of 170 degrees, bake for 25-30 minutes. After that, we take out the shortbread cookie , let it cool and lubricate with jam. If desired, you can sprinkle coconut from the top.
A simple recipe for cookies from cottage cheese
Ingredients:
- flour - 150 g;
- cottage cheese - 120 g;
- butter - 120 g;
- sugar - 3 tbsp. spoons;
- eggs - 1 pc.
Preparation
Frozen butter three on a large grater, add flour, cottage cheese and quickly knead the dough. We roll it into a ball, wrap it with film and put it in the refrigerator for 20 minutes. Whisk egg whites to foam. We remove the dough from the refrigerator, roll it into a layer about 5 mm thick and cut out the figurines from it. We put them on a baking sheet, previously baked with baking paper, not too close to each other. Each figure is lubricated with a protein mass and sprinkled with sugar. At a temperature of about 180 degrees, bake cookies for about 15 minutes.
Delicious cookies from cottage cheese
Ingredients:
- cottage cheese - 400 g;
- butter - 200 g;
- flour - 350 g;
- sugar - 200 g;
- soda, drained of vinegar - 1 teaspoon.
Preparation
Butter the butter with sugar (150 g), add the cottage cheese, mix and add soda, slaked with vinegar, flour and knead the dough. We roll it into a layer 3-5 mm thick and cut into squares. In the center of each we pour a little sugar and form an envelope, tearing the opposite corners between each other. And put a berry or a zest in the center. At a temperature of 180 degrees, bake cookies for 20 minutes.