Mannick is an incredibly tasty and dense cake, which is also incredibly easy to prepare. There are many ways to prepare this fragrant and delicious treat. However, the most gentle and airy mannik turns out to be mixed on kefir without the use of flour.
The recipe for mannik on kefir without flour
Ingredients:
- kefir - 300 ml;
- croup of semolina - 200 g;
- egg - 2 pieces;
- sugar is small - 100 g;
- butter - 10 g;
- baking powder - 1 teaspoon;
- salt - pinch.
Preparation
Kefir beforehand from the refrigerator, we pour it into a deep bowl and leave it for an hour. Then beat the mixer and, without turning off the device, gradually pour a thin trickle of manga, stirring well, so as not to form lumps. Leave the container with a mixture for at least 1 hour. In a deep bowl, break the eggs, throw a little salt and beat them thoroughly. Next, we introduce sugar, baking powder and mix everything again. The form is smeared with butter and pour the dough into it. We send the cake to the oven for 45 minutes, and bake until ready and the appearance of an appetizing crust. If you use a silicone mold, you can skip the lubrication with oil. Next, carefully take out the baking tray and shift the delicious mannik on kefir without flour to a flat dish. Cover the top with a towel and let it cool slightly, after which we cut into small portioned pieces. If desired, before serving, we water the baking with berry jam or cover with sour cream .
Mannic on kefir without flour and without eggs in a multivark
Ingredients:
- croup of semolina - 200 g;
- granulated sugar - 200 g;
- kefir - 250 ml;
- raisins, peel or cocoa powder - if desired;
- baking powder - 1 teaspoon.
Preparation
To make a pie, fill the manke with kefir, stir and set aside for 1 hour for swelling. Then whisk separately egg whites with sugar and mix everything with a swollen poppy. After that, we throw the baking powder and add other additives to taste: cocoa, raisins, zest, and mix everything thoroughly. We spread a pan of the multivarka with a piece of butter, put the dough into it and program the appliance in the "Baking" mode and the time for 60 minutes. After the beep, open the lid, lightly cool the mannik, shift to the plate, sprinkle the cake at will with a fine sugar powder and serve it to sweet tea.