Pyshki on kefir

Puffs on kefir - a terrific delicious treat, which can be easily prepared at any time. Pamper yourself and your family with this wonderful dish. On the aroma of such baking not only your relatives will rush, but also neighbors.

Dust on kefir in the oven

Ingredients:

Preparation

In a saucepan, mix kefir, 2 eggs, a pinch of salt, soda and granulated sugar until smooth. Then gradually pour the flour into this mixture and knead the dough. We roll it into a layer and cut it into narrow rectangular strips. In the middle of each rectangle, make a hole with a knife and pull through it one part of the dough. We lay out everything on a baking sheet, grease with beaten egg and sprinkle poppy on top. We cook pyshki in the oven for about 20 minutes at a temperature of 200 degrees.

Homemade puffins on kefir

Ingredients:

Preparation

We offer one more way, how to cook pyshki on kefir. Homemade kefir pour into a bowl, add soda, a little salt, sugar, pour in the flour and knead a homogeneous elastic dough. Then divide it into parts and roll it to the size of a frying pan about 1 cm thick. Each layer is pierced with a fork and fry in a dry frying pan on both sides. Serve hot fried puffs on kefir with sour cream, honey or jam to hot tea or cocoa.

Kefir with cheese

Ingredients:

Preparation

Kefir is combined with eggs, we add vegetable oil, granulated sugar and salt. Thoroughly whisk all the corolla, pour in flour, soda and with a spoon knead the dough. Then add the grated cheese, carefully mix the oiled hand and remove the dough for half an hour in the cold. Fry the pyshki in a frying pan with hot vegetable oil on both sides until a ruddy crust appears.

Pyshki on kefir without eggs

Ingredients:

Preparation

In kefir we pour sugar, put a pinch of salt, add baking powder, and gradually pouring in the flour, knead the soft dough. After that, cover it with a clean towel and leave it for 30 minutes on the table. Then tear off the dough on a small piece, roll it into a flat cake and fry in vegetable oil. In the center of each puff we make a small incision, so that during the frying the dough does not rise much. We serve baking hot with jam or sour cream.

The recipe of dumplings on kefir

Ingredients:

Preparation

Consider a simple way how to bake pyshki on kefir. In kefir we put salt, sugar, baking powder, eggs beaten separately, vanillin to taste and ground cinnamon. All carefully mix and gradually pour the sifted flour. The volume of flour should be such that as a result, the dough for the dumplings on kefir turned out to be elastic, soft and not sticking to the hands. From the received test we form a ball and divide it into small identical pieces. We roll small balls out of them, make a hole in the center of each and fry in oil. Finished sweet pyshki on kefir laid on a beautiful dish and sprinkled with powdered sugar.