Today we will tell you how to cook cabbage rolls in the oven in the classical version, and for those who do not have time or do not want to mess with cabbage leaves, we will offer a recipe for cooking a lazy dish.
Cabbage rolls in tomato sour cream sauce - a recipe in the oven
Ingredients:
- head of cabbage - 1 pc .;
- mixed ground meat (pork and beef) - 1 kg;
- rice cereal - 150 g;
- onion - 250 g;
- carrots - 175 g;
- sour cream - 150 g;
- tomatoes, tomato sauce or pasta - 250,150 or 90 g respectively;
- salt - to taste;
- black ground pepper - to taste;
- laurel leaves - 2-3 pcs .;
- peas of sweet pepper - 3-4 pcs .;
- vegetable refined oil;
- sour cream for filing.
Preparation
The most responsible and laborious in the whole process of cooking cabbage leaves is the preparation of cabbage leaves. We need to separate them from the fork in such a way as not to damage the integrity, and to achieve such a degree of softness that they are still elastic, but already flexible enough to form cabbage rolls.
So, for a cabbage fork, we cut out a stump with the help of a sharp knife, and we put the head in a boiled water and boil it in a few minutes. Using a fork, check the separability of the leaves and, if necessary, continue to cook them until the desired condition is reached. When used to prepare cabbage cabbage cabbage, just head out with a cut-out cob to dip into boiling water and stand for several minutes without cooking.
After the cabbage is disassembled on the leaves, cut off their hard part at the base and, if necessary, soften a little bit of streaks with light tapping with a kitchen hammer or a knife handle.
The stuffing for cabbage rolls is traditionally used a mixture of minced meat and boiled rice. We will cook traditional cabbage rolls, so let's cook rice for this purpose almost until ready. When the rice has reached the half-ready condition, we drain the rice into a colander, let it cool down, and mix it with the minced meat. We clean the onions, half the norm, cut into small cubes and add to the stuffing. If desired, you can first save it in refined oil. Sdabrivaem mass of salt and ground black pepper and mix.
For each cabbage leaf, we put a little of the prepared filling, fold it with an envelope, turn the edges and put it into a cauldron or a mold. Some housewives prefer to roast the cabbage rolls from two sides before browning before baking in the oven. This gives the dish a new flavor in taste.
Next, we prepare the sauce for pouring cabbage rolls. The remaining peeled onions are crushed in cubes or quartered rings and we pass in a frying pan with refined oil to clarity. Now add the grated carrots on a medium or small grater and fry the vegetables together for another five minutes. Now add the crushed tomatoes or tomato sauce, we lay sour cream, we pour about one glass of water. Warm up the mixture to a boil, throw peas, paprika leaves, laurel leaves, weap the mass with salt and, if desired, add a pinch of sugar. Fill with the resulting cabbage sauce, place in a heated oven and cook at 190 degrees for forty minutes.
Serve hot cabbage, seasoned with sour cream.
Delicious lazy cabbage rolls in tomato sour cream sauce
Ingredients:
- cabbage - 400 g;
- mixed minced meat (pork and beef) - 600 g;
- rice croup - 90 g;
- onion - 160 g;
- carrots - 160 g;
- a large egg - 1 piece;
- tomato paste or sauce - 50 or 100 g;
- water 450 ml;
- salt - to taste;
- wheat flour for breading;
- black ground pepper - to taste;
- laurel leaves - 2-3 pcs .;
- fragrant pepper peas - 3-4 pcs .;
- refined vegetable oil;
- sour cream for filing.
Preparation
To prepare lazy cabbage rolls, grate the cabbage through a grater, add ground beef, rice cooked to half-cooked, an egg, half a small portion chopped onions, salt and pepper and
Next, the cooking process is similar to the previous recipe. Let's pass the onions and grated carrots in a frying pan, add sour cream and tomato sauce, add water, add peas, leaves and salt, warm the mass to a boil and pour the resulting sauce lazy cabbage rolls. After about forty minutes baking in the oven at 190 degrees, cabbage rolls will be ready, you can serve them, seasoning with sour cream.