Treat yourself and family, an unmatched delicacy - baked apples with the aroma of spicy cinnamon, using the recipes below. Tell you how to make a delicious dessert in two completely different ways: in the oven or microwave, filling the fruit with an interesting filling.
Baked apples with cottage cheese and cinnamon in the oven
Ingredients:
- apples - 4 pieces;
- home-made cottage cheese - 120 g;
- cinnamon - 1 teaspoon;
- walnut kernels - 4 pieces;
- sour cream - 3 tbsp. spoons;
- sugar - 2 teaspoons;
- vanillin - 1/3 tsp.
Preparation
From the washed apples we cut about one centimeter of the cap, and then with a small sharp knife we cut out the middle so that you can put more delicious fillings into the obtained notches.
In the bowl with homemade cottage cheese we add not very thick sour cream, sprinkled with sugar, vanilla and very carefully, as if rubbing, we mix the filling. The kernels of peeled walnuts are cut very lightly with a knife.
So, the prepared fruit is rubbed from the inside with a small amount of fragrant cinnamon. Surface natrushivayem nuts, and all the remaining space, to the very edge and even a little higher, fill the sweet weight of cottage cheese. We distribute the apples in the form for baking and put them in the center heated to 195 degrees temperature of the oven. After half an hour you can enjoy the taste of this delicate dessert.
Apples baked with sugar and cinnamon in a microwave oven
Ingredients:
- apples - 3 pieces;
- good butter - 30 g;
- fine sugar - 3 dessert spoons;
- ground cinnamon - 1,5 tsp.
Preparation
At the top of each apple, we make a deep but not wide opening with a knife, while cutting out the core. In each cut, pushed to the very bottom of a piece of good butter. Next, fall asleep empty space with small sugar and quite a bit leave a place for half a teaspoon of cinnamon. Compactly put the fruit in a dish suitable for microwave oven and send it to the workpiece. We set the maximum mode for this electrical appliance and bake delicious apples for 5-6 minutes. Thus we get baked soft and fragrant apples with cinnamon, and their taste is no worse than those cooked in the oven.