Having at hand a package of puff pastry and several bulbs, you can prepare the basis for the classic French onion pie. A little cheese from above, maybe balsamic vinegar , olives, and a surprisingly delicious food from the minimum of products is ready. A glass of wine in addition and more to ask is not necessary.
Recipe for onion pie from puff pastry
Ingredients:
- onion - 480 g;
- butter - 35 g;
- brandy - 30 ml;
- olive oil - 25 ml;
- flaky pastry - 400 g;
- apple cider vinegar - 15 ml;
- grated Parmesan - 50 g;
- soft goat cheese - 110 g.
Preparation
While the oven warms up to 180 degrees, cut the peeled onion into 6-8 pieces. Each onion piece is covered with a mixture of butter and olive oil, vinegar and brandy. We bake onions 45 minutes, and after its extraction we raise the temperature to 200 degrees.
Defrost the puff pastry into a circle with a thickness of one and a half centimeters and put it into the selected baking dish. Cover the surface of the dough with baked onions. Sprinkle the tart with grated parmesan, place it in the oven for 27 minutes. Onion pie from puff pastry is complemented with goat cheese before tasting.
How to cook onion pie with cheese on a puff pastry?
Ingredients:
- flaky pastry - 450 g;
- olive oil - 35 ml;
- onion - 240 g;
- olives - 18-20 pieces;
- thyme branches - 3 pcs .;
- cheese fetaki - 85 g.
Preparation
Before you cook the onion pie from the puff pastry, set the oven temperature to 180 degrees and cover the pan with parchment.
Onions rings on a warmed-up oil with thyme leaves for 8-12 minutes.
Roll out the dough and cover it with onion roast. On top, spread the olives without pits, sprinkle all the remnants of thyme.
The dish is baked for half an hour, and sprinkled with a crumbled fete before serving.
French onion pie made of puff pastry
Ingredients:
- onion - 360 g;
- a branch of rosemary;
- flaky pastry - 450 g;
- Balsamic vinegar - 25 ml;
- goat cheese - 75 g;
- butter - 35 g.
Preparation
We cut the large onion rings on the melted butter until it turns brown, then we pour them with vinegar, put the leaves of rosemary. When the vinegar is caramelized, cover the contents of the frying pan with the rolled puff pastry and move the frying pan to a 185 degree oven. Pie with onion filling is prepared for 15-17 minutes, then turn it over on a dish and sprinkle with goat cheese.